Day 3: Otaru - Lunch at 斩拉面 (斩ラメン)
This poor little newbie tour guide's life is dang tough.
Really.
Why? Other tour guides have the privilege of recce-ing their destinations way before bringing their customers on a trip.
But this guide, he is as new to the places as his travellers. And what's worse, he is learning on the job!
So faced with a pack of 6 hungry people, his mind had to turn fast... and his attention was drawn across the road to a little enclosure...
A quaint little set up of eateries within which he stumbled upon a traditional teeny-weeny little stall called 斩拉面 (Zhan Ramen).
Manned by a sole receptionist-cum-cook-cum-waiter-cum-cleaner-cum-cashier, this team of hungry Singaporeans found, much to their delights
one of the BEST ramen they have ever tasted!
... there was something for every one... a special taste for every palate...
... and this handsome Japanese man certainly did not disappoint when it came to the crunch:
Miso Char Siew Ramen!
Phew-weeeee! Mama Mia! The full-bodies fragrance just floats through the steamed air!
... to emerge fully satisfied, completely energized... and totally ready for further walk down the long long road...
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